Celebrate going back to school with a fun and festive fruit pizza. It takes only a few steps from start to finish to have a colorful and delicious dessert your whole family will enjoy!

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Ingredients:

  • 1 (18 ounce) package refrigerated sugar cookie dough
  • 1 (7 ounce) jar marshmallow creme
  • 1 (8 ounce) package cream cheese, softened
  • Selection of your favorite fruits

Directions:

1. Preheat oven to 350 degrees F (175 degrees C).

2. On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.

3. In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Top with your favorite fruits and chill in the refrigerator until ready to serve.

This recipe makes 16 servings – Enjoy!

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Written by Old Time Pottery
The Do More For Less Blog is brought to you by Old Time Pottery, where you'll always find the supplies you need to create something special for your home at huge savings. We're dedicated to serving and inspiring the DIY community and hope you enjoy our posts!

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